Home Food & Drinks The snack built for the trail

The snack built for the trail

by The 100 Companies

Today is National Trail Mix Day, celebrating the portable snack for hiking, traveling and eating on the go.

Trail mix works especially well outdoors because it is lightweight, shelf-stable and doesn’t need refrigeration or cooking. Dried fruit provides quick carbohydrates, nuts and seeds add protein and longer-lasting fats, and chocolate or other sweets can offer a fast energy boost. The mix is also calorie-dense, so hikers can carry fuel without adding much weight to a backpack. Versions vary endlessly, but raisins, peanuts and chocolate were already recommended for campers in the early 1900s, long before packaged trail mixes became common.

For a trail mix that fits any craving, Mama Bear Outdoors shares more than 25 combinations, from tropical fruit, nuts and seeds to chocolate-peanut butter, s’mores and even beef jerky, plus a simple gorp (Good Old Raisins and Peanuts) made with Cheerios, raisins, peanuts and chocolate candies.

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